Basque Tapas and Wine – Spanish Restaurant Melboune Spanish Restaurant Melbourne

We have launched our Winter Menu with some great dishes that show case our provincial cuisine.  The menu has some special provincial dishes such as Beef Cheeks or Consome con Pelota al Jerez  Meatballs Consumé with Jerez Wine. This dish is truly exotic and well worth a try.

Basque Spanish Club has been launched and we have a lot of exciting ideas around the Club to develop over the next few months.

Solo Porque is now performing of Thursday Nights  to give our customers entertainment on those cold Winter nights.

Our ‘Paella’ is now being cooked out on the Terrace in the large Paella Panson Thursday to Sunday Lunch and  is proving a lot of fun creating interest from passers by. Its a good way to develop our community and meet people so come in down and join in the fun.

We have already run several cooking classes with seemingly happy participants. They all went home ready to try their newly acquired culinary skills on their friends and family. Javier was in his element and generally we all had a good time.

Basque Private Cooking Classes Specially designed for you and your friends, or meet new friends. This a rare opportunity to learn for a Spanish Master in Spanish Cuisine. Half day cooking classes designed to introduce you to The Spanish Cooking from different Regions of Spain. We have developed a taste of Spain – cooking classes which will be a great fun day with Spanish wine and eating at the Chef’s Table. Book early to secure your place. Contact 0395337044 and Speak to Robyn or Zoe Next Class is on the 1st June 10 am to 1 pm Great Entertainment at Basque Solo Porque plays Music on Friday and Saturday Nights at Basque entertaining us all with tunes of a unique blend of Spanish Rumba styles with Turkish melody influences. One word comes to mind when you sit and listen to these guys do their thing… Passion. Once they captivate you with their music, you will sit and listen to them for hours on end with every new tune bringing with it a new flavor. Book on Line at info@Basque.com.au or call the Restaurant on 0395337044

Basque offers customers and valued clients the opportunity to join in our master
classes run by our chefs.

Learn the secrets behind some of Basque’s most popular dishes, including our famous

paella and tapas, and gain insight into sourcing ingredients and food preparation.

These classes book out quickly so contact Basque on 9533 7044.