Vino en España / Wine In Spain
With more that 70 Wine Regions Boasting Red, White, Sparkling, Rosé and Sherry Wines spread throughout the Country, Spain serves up a Wine Culture delightful to the Palates of both Connoisseurs and Amateurs alike.
The Mainstream Quality Wine Regions are referred to as ‘Denominaciones de Origen’ and the Wine they produce is regulated for Quality according to Specific Laws. The Most Famous Red Wine in Spain comes from the Regions of La Rioja and Ribera del Duero. Other Famous Red Wine Regions in Spain include Navarra, Priorato, Penedès and Albariño.
Wines matured in oak and in the bottle for a minimum of 2 years – with at least 6 months of this period matured in oak.
Wines matured in oak and in the bottle for a minimum of 3 years – with at least 12 months of this period matured in oak.
Wines matured in oak for a minimum
of 2 years, and then at least 3 years in the bottle.
Cava is the Spanish champagne. Cava has been made according to the “Methode Traditionelle” since the early 19th Century. Most Cava producers are located in Barcelona’s Penedes Region, where the world’s biggest sell- ers of sparkling wine are found.
Ribera del Duero
This is the most exciting red wine region of Spain. The mod- ern style of these wines, grown in different soil and climate, is bringing out the best qualities of the Tempranillo grape.
The first Denomination of Origin for wine in Spain since 1092. Rioja is the gateway for the Spanish red wines matured in oak, and for the Tempranillo (the most noble grape), which gives to red wine its elegance, concentrated aromas and complexity of taste.
Monday to Thursday: 4pm - 7pm Friday & Saturday: 10pm - 1am Sunday: All Day
Bebidas Frias/Iced Drinks
Espresso & Milk over ice
Lemon Lime or Mint Tea over ice
With Pure Melted Dark, Milk or White Chocolate over ice.
Coke/Diet Coke/Sprite/Dry Ginger/ Tonic Water/Soda Water
Bebidas Calientes/Hot Drinks
Espresso, Flat White, Cappuccino, Latte, Long Black
Espresso with dark, milk or white couverture chocolate
English Breakfast/Earl Grey/Green Tea/ Peppermint/Chamomile/Sencha
Cerveza / Beer
Moritz - Barcelona$9
Estrella Galicia - Galicia$8
Estrella Damm - Barcelona$9
Amber Pale Ale - Zaragoza$9
Reserva Especial 6.5% - Galicia$10
1925 Alhambra Reserva - Granada$10
Corona - Mexico$9
Sol - Mexico$7
Coopers Pale Ale - Australia$8
Cascade Light- Tasmania$6
Montheith’s Apple - New Zealand$9
Fine White Rum, ‘slapped’ Mint and a touch of brown sugar, poured over crushed ice.
La Pera Borracha (The ‘Drunken’ Pear)$17
A classic Spanish cocktail. Vodka, ‘Pear Williams’, fresh chunks of pear and topped with cold Spanish sparkling (Cava).
Limonada de Fresas (Strawberry Lemonade)$15
Brazilian Cachaca, freshly squeezed limes, a pinch of white sugar stirred through and poured over crushed ice.
Batida de la Casa$16
Cachaca Brazilian, Coconut cream, topped with a refreshing mix of fresh Lime, Orange & Pinapple Juice.
Our Spanish orange liquer (Licor 43), freshly cut pieces
of Lime, a pinch of squeezed lime juice and finished with fresh pinapple juice. Summer magic in every season!
White Mexican (The Champion’s Breakfast)$16
White Tequila with a touh of Kahlua & cold milk, served over crushed ice.
Bacardi Rum with freshly diced seasonal strawberries, a squeeze of lime juice and soda water, poured over lots of crushed ice.
Substitute Rum for Vodka and add the delights of above (Strawberry Daquiri)
Pisco, a touch of sugar, lemon juice and egg white, shaken until it’s lightly foaming.
Light Rum, Coconut Cream and Fresh Pinapple, shaken until deliciously frothy.
Tequila, Cointreau and Lemon Juice, welll shaken in a salt rimmed glass.
Two shots of the strongest coffee, made from our freshly ground coffee beans, mixed with Vodka, Kahl- ua & Amaretto and shaken to resemble the creamy delight of the most refined, chilled cafe latte. Whole coffee beans to garnish make this martini a feast for the senses.
Combined Amaretto, White & Dark Rum, A touch of Triple Sec, Fresh Lime & a slice of fresh Orange.
Vodka & Cointreau, blended with a touch of fresh Lime and Cranberry Juice, stirred to perfection and served in an ice cold glass.
Our Improved Classic Red Wine Sangria with Apples and Pears, Cointreau, Vodka and Gin, Lemonade.
Sangria de Cava$10$34
Beautiful Sangria, White Sparkling Wine Cava, Cointreau, Brandy Bombay Sapphire Gin, Lemonade, Strawberries.
Sangria of the month$10$34
Ask us about our monthly sangria specials
Licor / Liqueurs
Licor De Orujo Ruavieja$9
Fresh Strawberries blended with Vodka, Creme de Fraise, a touch of fresh lemon and topped off with Soda Water
Chupitos / Shots
Grenadine Syrup, Tequila, Orange juice
Kahlua, Jose Cuervo Tequila
Kahlua, Bailey’s Irish Cream, Cointreau
Aero Choco Pop$8
Crème de Menthe, Bailey’s Irish Cream, Cointreau
Barcardi Rum, lime juice, champagne
Kahlua, Smirnoff Vodka
Galliano, White Sambuca, Bailey’s Irish Crème
Jose Cuervo, Tequila, Corona
Kahlua, Bailey’s Irish Cream
Scotch, lemon juice
Jose Cuervo Tequila, Tabasco
Jose Cuervo Tequila, Tonic Water
Liquor 43, Cointreau
Cava Brut NV, Penedes
2006 Juve y Camps, ‘Familia’ Cava$95
Brut Nature Gran Reserva, Penedes
Vallformosa ‘Classic Rose’$45
Pink Cava Brut NV, Penedes
Hardys ‘The Riddle’$7.5$34
Brut Reserve NV, Victoria
Pedro Ximinez, Spain
Telmo Rodiguez 'Basa'$10$48
Albarino, Rias Baixas
Conde de Valdemar$7.5$35
Vinas del Vero$59
Sauvignon Blanc, Malborough
Sauvignon Blanc, Malborough
Rosado / Rosé
Mrs. Wigley Grenache$9$41
Rose, South Australia
Tinto/ Red Wine
Bodegas Ebano ‘Ebano 6’$10$48
Tempranillo, Ribera del Duero
Cillar de Silos ‘Joven’$55
Tempranillo, Ribera del Duero
Beronia Gran Reserva$98
Torres Ibericos Crianza$13$56
Conde de Valdemar Crianza$8$39
Sangre de Toro$10$42
Trapiche Oak Cask$11$46
Cab Sauv, South Australia
Vinos Dulces/Dessert Wine
Torres Vina Esmeralda$9$38
Moscatel (Moscato) Spain
Tio Pepe Fino NV Sherry$7